pancake chef
our flight wasn’t until 11, so we had plenty of time for a big breakfast. and found the perfect spot, pancake chef, just a half-mile from the seattle airport.
this place opened in 1959, and i can’t imagine it’s changed much since then.
regulars
spinach, mushroom, and cheddar omelette with pancakes
it was excellent, but the most amazing innovation is that you get to choose between potatoes and toast or five silver dollar pancakes with your omelette. the restaurant is called pancake chef, so the decision was easy.
